Fall Workshops: Simply In Season at the Farm

We've got some really exciting workshops coming up this fall (which despite the STILL warm weather will be here in a few weeks, trust us it really will!) that we wanted to make everyone aware of.

The first is a great opportunity to get involved in local food production, and even better its involvement on the delicious end of local food production - i.e. gathered around a table and eating some delicious freshly prepared local cuisine. Every Tuesday in November we'll be hosting an evening of dining on and talking about local, seasonal food. We've got four wonderful local chefs and foodies lined up to facilitate and host each evening and they're going to be sharing lots of great little tips and secrets about eating local and why they think it is important. Included in the cost of the workshop will be four wonderful farm fresh meals, a copy of the Simply in Season cookbook, and four evenings of great fellowship and discussion. Be sure and sign up early because space is limited and treat yourself to a little taste of fall!

Click the flyer below or give us a call for more details or to reserve your spot! (CSA members take note - you get a great discount on this wonderful workshop, so be sure and take advantage!)